We have different rules being imposed in our respective homes. I’d like to share mine when it comes to maintaining my kitchen.
I do the day-to-day cooking via my mobile kitchen to keep the indoor kitchen away from oil, spills, stains, etc.
I was inspired by this mobile kitchen. So I asked our friend, Joel to create simpler version for our meek home. With this I get to have the stove, mini kitchen top for food preparation, dishtowel holder and a cabinet to store condiments and spices in one!
Result: My indoor kitchen is kept clean, free from oil, spills, stain…
You might ask me why I have a candle beside the clean dishes and vegetables soaked in water. It’s because of the fly (insect), my grandma told me to light up a candle to shoo away the fly if it accidentally lands on your place, especially when preparing food.
At home, we soak fruits and veggies in water overnight to lessen the chemicals if can’t totally do away with them… (haha)
Tip: Keep the sink dry to avoid hard water stain. 🙂
Sharing another set of tips to clean your house the green way by Paul Müller
Have a blessed week ahead,